Many Ronald McDonald Houses have big cookie jars in their kitchens. And children like Georgia, love when volunteers fill them up with freshly baked treats. Pick a Saturday or Sunday, and offer to fill up the cookie jar at your local House or Family Room with these salted chocolate chip cookies. We’re sure that these classic comforts will make many mouths very happy. 

Salted Chocolate Chip Cookies

Ingredients: 
2 1/4 cup flour
2 teaspoons salt
1 1/2 teaspoons baking soda
1 cup unsalted butter softened (2 sticks) 
1/2 cup dark brown sugar
1 cup granulated sugar
2 eggs
1 teaspoon vanilla 
12 ounces ghiradelli baking chocolate (I prefer 60% cacao) chopped into pieces

Directions: 
Preheat oven to 375 degrees. In a small bowl, mix together flour, salt and baking soda. Set aside. In a large bowl, cream butter and sugars. Add eggs and vanilla mix until well blended. Add the flour mixture in three or four phases, mix till incorporated. Add the chocolate, stir well. Drop teaspoon fulls of dough onto cookie sheets. Bake for 7-8 minutes.